Honey Mustard Chicken with Mozzarella

 While in China, we discovered a little piece of heaven called Han's Deli. It was ran by a small Korean woman who spoke fairly good English. Ever since trying hers, I have had a special place in my heart for honey mustard chicken. Here is my favorite honey mustard chicken recipe.

http://allrecipes.com/Recipe/easy-honey-mustard-mozzarella-chicken/detail.aspx

1.  I didn't have time to thaw the chicken completely, but it turned out fine. Use a cookie sheet lined with foil to lay out the chicken, and sprinkle with salt.

2. On the chicken: Drizzle with honey. Sprinkle with lemon pepper. Spread yellow mustard.


3. Bake at  375 degrees for 25 mins.






4. Pull out of oven and drizzle with more honey. Sprinkle with mozzarella cheese. Bake for another 10 minutes.









5. Serve hot with seasoned baked vegetables, buttered ciabatta bread, and fruit. Enjoy!